Maeve Chocolate

Maeve Chocolate, formerly Seattle Chocolate, has been crafting melt-in-your-mouth truffle bars and bonbons in the Pacific Northwest since 1991. Known for indulgent, creatively flavored chocolate, Maeve combines rich chocolate with playful flavor combinations and distinctive packaging. The company is committed to making delicious chocolate with people and the planet in mind, using eco-conscious practices and ethically sourced cocoa from Peru, West Africa, Tanzania, Ecuador, and the Dominican Republic. Whenever possible, Maeve works directly with cocoa farmers to help ensure they are fairly compensated and able to build sustainable livelihoods. When direct sourcing is not possible, Maeve sources Rainforest Alliance Certified cocoa. As a carbon-neutral company, Maeve Chocolate brings together indulgent treats, thoughtful sourcing, and a commitment to a more sustainable future.